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Chef and Restaurateur, Peter Kuruvita uncovers regional culinary secrets, inspiring an array of mouth watering dishes.
SERIES 1 'Coastal kitchen' sunshine coast
Having bid farewell to city life in Sydney, Chef and Restaurateur, Peter Kuruvita and his family now call the Sunshine Coast home.
Amazed by the abundance of fresh local produce available right on his doorstep, Peter sets out to explore his new surrounds and meet the community of passionate local producers, artisans and farmers peppered across the Sunshine Coast.
Driving from one picturesque location to another, Peter uncovers some of the regions best kept secrets before heading back to his coastal kitchen to transform fresh local seafood, tropical fruits and native herbs and spices into a delightful array of dishes for any occasion.
SERIES 2 'Coastal kitchen' MARGARET RIVER
Having recently explored the fresh local produce surrounding his home in Noosa, Chef and Restaurateur, Peter Kuruvita decides it’s time to discover one of the Australia’s most loved food destinations on the other side of the continent in Western Australia.
From exceptional seafood, fresh produce, local markets, festivals and biodynamic wines, Peter will meet the passionate locals whose pride and joy goes into producing the food that has made this region one of the best food destinations in Australia.